Stowe Winter Trail Run #3 2020

Stowe Winter Trail Run #3 2020

Gary Pepler
Food Integrity Consulting
Result

Chip time

Hours Minutes Seconds

Distance 12km
Details
Speed 10.96 km/h
Pace 5:28 min/km
VO2 max (Estimated) 36.5 (ml / kg / min)
VO2 rating
Chiptime as 21-29 year-old 00:55:14
(Based on age factor)
Participant (#231)
Gary Pepler
Food Integrity Consulting
Male
Veteran50 male

Age category is calculated based on the age of the athlete. The age at 8 March 2020.

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